No one can resist the smell of fresh coffee. It’s an evocative fragrance that inevitably reminds you of good times – hours spent with loved ones, fun outings, a peaceful rendezvous with an excellent book, or a memorable event. There’s just something about good coffee that speaks class, care, and everything pleasant and satisfying.
We’ve noticed something interesting about the business events and large corporate meetings where we’re asked to cater with a mobile coffee bar. The bar becomes a little oasis, an island of retreat and refreshment away from the focused bustle. People relax for a few minutes, catch their breath and reorder their thoughts, or colleagues catch up with friendly chatter and banter. They leave calmed, refueled and energized. This coffee catering experience is one that you can’t even begin to compare with filling up quickly at the office coffee machine, or rushing off around the block for a cheap disposable cuppa. We have absolutely no doubt that our mobile coffee bars add a tremendous amount of atmosphere to events, and make lasting memories.
Here’s three things you should know about our coffee bars:
1. Our coffees are incredible
We source and serve the highest quality coffees. They’re responsibly grown and ethically traded. Our grounds are deliciously, fragrantly fresh, blended and roasted to perfection by our partnering roaster Coda Coffee, and we brew up both traditional and flavored roasts. We also boast some entirely unique blends.
Traditional coffees:
Some of the world’s most sought-after coffee is grown and harvested on the islands of Hawaii. Maui Wowi Hawaiian coffee lines consist of gourmet blends from the Hawaiian regions of Kona, Molokai and Kauai, where coffee beans are carefully handpicked from selected coffee plantations and family-owned farms that best represent the rugged and bold attributes, as well as the sheer beauty and elegance of Hawaii.
Flavored coffee:
This wonderful treat awakens the senses. Try our smooth Chocolate Macadamia, punchy toasted coconut or sweet, classic Vanilla.
Featured roasts:
Maui Mountain Roast is a bold coffee that has a chocolate flavor, undertones of macadamia nut and a sweet cane sugar finish which makes it distinctly unique from other blends. With Brazilian beans from the Santo Antonio Estates in Minas Gerais, beans from the Bukonzo Joint Cooperative in Uganda, and beans from Maui, Maui Mountain Roast is described as a bold coffee with subtle hints of wild berry and an earthy finish that is distinctly unique from our other coffees.
Pacific Passion combines the best of the Pacific Islands with Hawaiian and Papua New Guinea beans. A coffee prized by connoisseurs, our Pacific Passion is naturally sweet with a fruity aroma, full-body finish and clean flavour.
2. We have enormous variety
- We do espresso catering with a unique Kona coffee blend.
- We serve up a deeply flavorful cold brew.
- We make smooth yet bold Hawaaian lattes and cappuccinos.
- We create unique and delightful mochas in three different flavors.
- We serve rich, satisfying hot chocolates using high-quality Ghiradelli sauces – we have four flavor variations.
- We do refreshing iced coffees too!
3. We can fit in with any décor theme
While our coffees are Hawaiian, the look of our bars is classically simple and will fit in anywhere.
For a truly memorable event, book a mobile coffee bar at coffeesandsmoothies.com.